Nirvana Grille

Nirvana Grille is a California bistro that opened in 2008. This location is open only for dinner. Menu items include organic baby spinach and Granny Smith apple salad, poached wild halibut, cioppino fish stew, natural Angus filet mignon and pistachio and dijon crusted rack of lamb. The restaurant is committed to providing both a delicious meal and a relaxing atmosphere in its elegant dining rooms. Gracious staff members strive to deliver impeccable service and a clean facility. It uses organic produce, natural meats, wild fish and free-range chickens to ensure quality and healthy ingredients. It is located in a shopping plaza with ample parking.